DINNER BUFFET

(Minimum of 30 Adults)

STEAMER'S BUFFET

Steamers Bread with Herb Butter,
House or Caesar Salad,
Pasta Salad & Fresh Vegetables
Choice of one side:
Garlic Mashed Potatoes,
Baby Baked Potatoes or Rice Pilaf
Coffee, Iced Tea & Soft Drinks

Two entrée Buffet - $41
Three Entrée Buffet - $46

Entrées:
Chicken Marsala
Chicken Picatta
Salmon
Mahi Mahi
Swordfish
Slow Roasted Tri-Tip
Slow Roasted Prime Rib (Additional $2.00 per person)
Halibut (Seasonal Price-Winter- Additional $2.00 per person)
Add a carver for $75.00

Desserts:
Please pick two or we can do a Chef’s choice assortment:
New York cheese cake with berry sauce,
Chocolate Layer Cake, Carrot Cake, Tiramisu or Apple Pie
 

MCLINTOCK'S BUFFET

Onion Rings & Salsa
Garlic Bread
House Salad with assorted dressings
Cole Slaw & Trail Camp Beans
Ranch Fried Potatoes
Coffee, Iced Tea & Soft Drinks

Two entrée Buffet - $40
Three Entrée Buffet - $44

Entrées:
BBQ Chicken
Slow Roasted Tri-Tip
Top Sirloin
Baby Back Pork Ribs

Desserts:
Please pick two or we can do a Chef’s choice assortment:
New York Cheese Cake with berry sauce,
Chocolate Layer Cake, Apple Pie or Cherry Pie
 

ITALIAN BUFFET

Garlic Bread
House Salad or Caesar Salad
Pasta Salad & Fresh Seasonal Vegetables
Pasta with Red and White sauce
Coffee, Iced Tea & Soft Drinks

Two entrée Buffet - $40
Three Entrée Buffet - $44

Entrées:
Chicken or Eggplant Parmesan
Chicken Picatta
Seafood Pasta
Salmon

Desserts:
Please pick two or we can do a Chef’s choice assortment:
New York Cheese Cake,Chocolate Layer Cake,
Apple Pie or Tiramisu

A 20% service charge & 8.75% Sales Tax will be added to your total bill